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| Resource utilization of spent metal ions from acid-leaching clay to fabricate adsorbents with antibacterial activity for removal of antibiotics 期刊论文 Materials Today Sustainability, 2023, 卷号: 23, 期号: 0, 页码: 100422 Authors: Yushen Lu; Fangzhi Duan; Yongfeng Zhu; Aiqin Wang Adobe PDF(2578Kb)  |  Favorite  |  View/Download:39/0  |  Submit date:2023/11/29 |
| Theory-guided doping of LaCoO3 nanoparticles for enhanced antimicrobial performance 期刊论文 Chemical Engineering Journal, 2023, 卷号: 464, 期号: 0, 页码: 142710 Authors: Junli Liu; Kaitao Zhang; Rongrong Shang; Hua Zhang; Jiahao Shen; Hui Liu; John Tressel; Yan Bao; Aiping Hui; Haijiao Xie; Shaowei Chen Adobe PDF(15612Kb)  |  Favorite  |  View/Download:14/0  |  Submit date:2023/11/29 |
| Alkylamides from Zanthoxylum armatum DC. and their neuroprotective activity 期刊论文 Phytochemistry, 2023, 期号: 211, 页码: 113704 Authors: Yang JL(杨军丽); Ye QN(叶倩女); Wang CB(王铖博); Chai T(柴甜); Wang J(王君); Meng XH(孟宪华); Shi XF(石晓峰) Adobe PDF(4751Kb)  |  Favorite  |  View/Download:35/0  |  Submit date:2023/10/18 |
| Mn 3O4 nanoparticles decorated porous reduced graphene oxide with excellent oxidase‑like activity for fast colorimetric detection of ascorbic acid 期刊论文 Microchimica Acta, 2023, 期号: 190, 页码: 243 Authors: Dong Peng; Mingming Que; Mingming Que; Qifang He; Yuhong Zhao; Shuzhen Liao; Xun Li; Hongdeng Qiu Adobe PDF(4070Kb)  |  Favorite  |  View/Download:24/0  |  Submit date:2023/11/03 |
| Screening, structural characterization and anti-adipogenesis effect of a water-soluble polysaccharide from Lycium barbarum L. by an activity-oriented approach 期刊论文 Food Bioscience, 2023, 期号: 53, 页码: 102502 Authors: Wang H(王晗); Li YC(李云春); Dai YY(代云云); Ma L(马玲); Di DL(邸多隆); Liu JF(刘建飞) Adobe PDF(5586Kb)  |  Favorite  |  View/Download:17/0  |  Submit date:2023/11/06 |
| A Carabrane-type Sesquiterpenolide Carabrone from Carpesium cernuum Inhibits SW1990 Pancreatic Cancer Cells by Inducing Ferroptosis 期刊论文 Molecules, 2022, 期号: 27, 页码: 5841 Authors: Yi-Dan Zheng; Ying Zhang; Jun-Yi Ma; Chun-Yan Sang; Jun-Li Yang Adobe PDF(5398Kb)  |  Favorite  |  View/Download:43/0  |  Submit date:2022/11/30 natural product Carpesium cernuum L. SW1990 cells proteomics ferroptosis |
| Chemical constituents from the roots of Zanthoxylum bungeanum Maxim. and their neuroprotective activities 期刊论文 Fitoterapia, 2022, 期号: 163, 页码: 105337 Authors: Li-Mei Ma; Cheng-Bo Wang; Xiao-Xue Zhai; Kai Wang; Chun-Yan Sang; Wei-Feng Wang; Jun Wang; Jun-Li Yang Adobe PDF(1271Kb)  |  Favorite  |  View/Download:39/0  |  Submit date:2022/11/30 Chemical constituents Neuroprotective activities Rutaceae Zanthoxylum bungeanum Maxim |
| A polysaccharide from Lycium barbarum L.: Structure and protective effects against oxidative stress and high-glucose-induced apoptosis in ARPE-19 cells 期刊论文 International Journal of Biological Macromolecules, 2022, 期号: 201, 页码: 111-120 Authors: Liu JF(刘建飞) Adobe PDF(2916Kb)  |  Favorite  |  View/Download:25/0  |  Submit date:2022/12/14 |
| Evaluation of cooking, nutritional, and quality characteristics of fresh-cut potato slice pretreated with acetic acid 期刊论文 Food science wiley, 2021, 期号: 87, 页码: 427-437 Authors: Weihua Gong; Bingyan Shi; Fan-kui Zeng; Nan Dong; Zunguo Lei; Jia Liu Adobe PDF(1455Kb)  |  Favorite  |  View/Download:33/1  |  Submit date:2022/11/27 |
| 高速逆流色谱技术在分离制备枸杞和花椒中化学成分的研究 学位论文 理学博士, 北京: 中国科学院大学, 2021 Authors: 巩媛 Adobe PDF(5162Kb)  |  Favorite  |  View/Download:80/0  |  Submit date:2023/01/19 高速逆流色谱 枸杞 花椒 分离 化学成分 High-speed counter-current chromatography (HSCCC) Lycium barbarum Zanthoxylum bungeanum Separation Chemical component |