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Functional Food Based on Potato 期刊论文
Foods, 2023, 卷号: 12, 期号: 11, 页码: 2145
Authors:  Jian Xu;  Yang Li;  Lovedeep Kaur;  Jaspreet Singh;  Fankui Zeng
Adobe PDF(1311Kb)  |  Favorite  |  View/Download：24/0  |  Submit date：2023/11/03
Material-Independent Surface Chemistry beyond Polydopamine Coating 期刊论文
Accounts of Chemical Research, 2019, 期号: 52, 页码: 704−713
Authors:  Haesung A. Lee;  Yanfei Ma;  Feng Zhou;  Seonki Hong;  Haeshin Lee
Adobe PDF(3469Kb)  |  Favorite  |  View/Download：65/0  |  Submit date：2020/11/19
食品口腔摩擦学研究进展 期刊论文
摩擦学学报, 2019, 卷号: 39, 期号: 1, 页码: 118
Authors:  李立;  张晓琴;  张昀;  杨亚玲;  麻拴红;  王晓龙;  周峰
Adobe PDF(951Kb)  |  Favorite  |  View/Download：95/0  |  Submit date：2019/11/21
Glycoalkaloids and phenolic compounds in three commercial potato cultivars grown in Hebei, China 期刊论文
Food Science and Human Wellness, 2018, 期号: 2213-4530, 页码: 156–162
Authors:  Jin Cheng-Yu;  Liu Hong;  Xu Dan;  Zeng Fan-Kui;  Zhao Yu-Ci;  Zhang Hai;  Liu Gang
Adobe PDF(1349Kb)  |  Favorite  |  View/Download：91/3  |  Submit date：2018/11/22
Glycoalkaloids  Phenolic Compounds  Dehydrated Potato Flake  Potato  
仿生润滑及调控：化学相互作用和微结构的影响 学位论文
, 北京: 中国科学院大学, 2016
Authors:  麻拴红
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仿生摩擦  生物润滑  软物质  摩擦调控  Bionic Friction  Biolubrication  Soft Matter  Friction Control  
Astringent Mouthfeel as a Consequence of Lubrication Failure 期刊论文
Angewandte Chemie International Edition, 2016, 卷号: 55, 期号: 19, 页码: 5793-5797
Authors:  Ma SH(麻拴红);  Lee, Haeshin;  Liang YM(梁永民);  Zhou F(周峰);  Zhou F(周峰)
Adobe PDF(3297Kb)  |  Favorite  |  View/Download：107/1  |  Submit date：2016/08/16
Astringency  Hydrogels  Lubrication  Mucoproteins  Tannic Acid