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| COSMO-SAC and QSPR combined models: A flexible and reliable strategy for screening the extraction efficiency of deep eutectic solvents 期刊论文 Separation and Purification Technology, 2023, 期号: 315, 页码: 123699 Authors: Hu JX(胡锦霞); Peng DL(彭代立); Huang XY(黄新异); Wang NL(王宁丽); Liu BQ(刘宝乾); Di DL(邸多隆); Liu JF(刘建飞); Qu QL(曲清莉); Pei D(裴栋) Adobe PDF(2747Kb)  |  Favorite  |  View/Download:20/0  |  Submit date:2023/11/06 |
| 基于紫外可见光谱技术和色素组成区分橄榄油与其他食用油 期刊论文 食品安全质量检测学报, 2023, 卷号: 14, 期号: 5, 页码: 130-137 Authors: 卢聪慧; 胥玲花; 黄新异; 裴栋; 邸多隆 Adobe PDF(2014Kb)  |  Favorite  |  View/Download:12/0  |  Submit date:2023/11/06 |
| Polysaccharides from different cultivars of wolfberry: Physicochemical characteristics and protection against oxidative stress 期刊论文 Industrial Crops & Products, 2023, 期号: 197, 页码: 116548 Authors: Wang H(王晗); Wang NL(王宁丽); Ma L(马玲); Pei D(裴栋); Di DL(邸多隆); Liu JF(刘建飞) Adobe PDF(3705Kb)  |  Favorite  |  View/Download:22/0  |  Submit date:2023/11/06 |
| 微波消解-1-苯基-3-甲基-5-吡唑啉酮柱前衍生-高效液相色谱法测定枸杞多糖含量及组成 期刊论文 食品安全质量检测学报, 2022, 期号: 13, 页码: 7297-7304 Authors: 邸多隆 Adobe PDF(1539Kb)  |  Favorite  |  View/Download:36/0  |  Submit date:2022/12/15 |
| Mechanism regulating the inhibition of lung cancer A549 cell proliferation and structural analysis of the polysaccharide Lycium barbarum 期刊论文 Food Bioscience, 2022, 期号: 47, 页码: 101664 Authors: Liu JF(刘建飞); Di DL(邸多隆) Adobe PDF(6274Kb)  |  Favorite  |  View/Download:28/0  |  Submit date:2022/12/14 |
| Identification of characteristic flavour compounds and quality analysis in extra virgin olive oil based on HS-GC-IMS 期刊论文 International Journal of Food Science and Technology, 2022, 期号: 57, 页码: 6211-6225 Authors: Di DL(邸多隆); Huang XY(黄新异) Adobe PDF(3411Kb)  |  Favorite  |  View/Download:29/0  |  Submit date:2022/12/14 |
| The applicability of high-speed counter current chromatography to the separation of natural antioxidants 期刊论文 Journal of Chromatography A, 2020, 期号: 1623, 页码: 461150 Authors: Gong Y(巩媛); Huang XY(黄新异); Pei D(裴栋); Duan WD(段文达); Zhang X(张霞); Sun X(孙潇); Di DL(邸多隆) Adobe PDF(3016Kb)  |  Favorite  |  View/Download:71/0  |  Submit date:2020/11/23 |
| Fabrication of metal organic frameworks with amino group and corresponding properties 期刊论文 Separation Science and Technology, 2020, 期号: 1, 页码: 1832524 Authors: Liu Y(刘毅); Liu YF(刘永峰); Di DL(邸多隆) Adobe PDF(4334Kb)  |  Favorite  |  View/Download:64/0  |  Submit date:2020/11/23 |
| Quality Assessment and Classification of Goji Berry by an HPLC-based Analytical Platform Coupled with Multivariate Statistical Analysis 期刊论文 Food Analytical Methods, 2020, 期号: 00, 页码: e13412 Authors: Liu XX(刘旭霞); Wang H(王晗); Huang XY(黄新异); Guo M(郭玫); Yang ZG(杨志刚); Kaixue Zhang; Liu JF(刘建飞); Wang MH(王茂鹤); Gong Y(巩媛); Wei JT(魏鉴腾); Di DL(邸多隆) Adobe PDF(2125Kb)  |  Favorite  |  View/Download:81/0  |  Submit date:2020/11/23 |
| Hepatoprotective effect of crude polysaccharide isolated from Lycium barbarum L. against alcohol-induced oxidative damage involves Nrf2 signaling 期刊论文 Food Science & Nutrition, 2020, 期号: 00, 页码: 1-11 Authors: Wang H(王晗); Li YS(李永盛); Liu JF(刘建飞); Di DL(邸多隆); Liu YW(刘晔玮); Wei JT(魏鉴腾) Adobe PDF(1690Kb)  |  Favorite  |  View/Download:73/0  |  Submit date:2020/11/23 |