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Fabrication of anthocyanin/montmorillonite hybrid pigments for enhancing environmental stabilities and application composite films 期刊论文
Clays and Clay Minerals, 2021, 期号: 69, 页码: 142-151
Authors:  Li SE(李淑娥);  Mou B(牟斌);  Ding JJ(丁俊杰);  Zhang H(张宏);  Wang XW(王晓雯);  Wang AQ(王爱勤)
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Preparation of porous adsorbent via pickering emulsion template for water treatment: A Review 期刊论文
Journal of Environmental Sciences, 2020, 期号: 88, 页码: 217-236
Authors:  Zhu YF(朱永峰);  Wang WB(王文波);  Yu H(于惠);  Wang AQ(王爱勤)
Adobe PDF(7183Kb)  |  Favorite  |  View/Download：67/2  |  Submit date：2020/11/16
A comparison study on the effects of dietary conventional and ultra-fine ground palygorskite supplementation on the growth performance and digestive function of broiler chickens 期刊论文
Applied Clay Science, 2019, 卷号: 181, 期号: 无, 页码: 105211
Authors:  Du Mingfang;  Chen Yueping;  Cheng Yefei;  Wen Chao;  Wang WB (王文波);  Wang AQ (王爱勤);  Zhou Yanmin
Adobe PDF(961Kb)  |  Favorite  |  View/Download：103/0  |  Submit date：2019/11/11
Palygorskite  Ultra-fine grinding  Growth performance  Digestive function  Broilers  
Palygorskite Nanomaterials: Structure, Properties and Functional Applications 专著章节文集论文
出自: Nanomaterials from Clay Minerals: A New Approach to Green Functional Materials, Netherland:Elsevier, 2019
Authors:  Wang WB (王文波);  Wang AQ (王爱勤)
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Novel approaches to desing eco-friendly materials based on natural nanomaterials 专著
Lausanne, Switzerland:Frontiers in Chemistry, 2019
Authors:  Wang AQ (王爱勤);  Wang WB (王文波);  Cheng Hongfei;  Zhou Chunhui
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Natural nanomaterials  
Evaluation of Dietary Palygorskite Supplementation on Growth Performance, Mineral Accumulations, Antioxidant Capacities, and Meat Quality of Broilers Fed Lead-Contaminated Diet 期刊论文
Biological Trace Element Research, 2018, 卷号: 181, 期号: 2, 页码: 314-322
Authors:  Y. F. Cheng;  Y. P. Chen;  C. Wen;  Wang WB(王文波);  Wang AQ(王爱勤);  Y. M. Zhou
Adobe PDF(415Kb)  |  Favorite  |  View/Download：142/1  |  Submit date：2018/01/29
Palygorskite  Lead Residue  Tissues  Antioxidant Capacities  Meat Quality  Broiler  
Effects of synbiotic supplementation on growth performance, carcass characteristics, meat quality and muscular antioxidant capacity and mineral contents in broilers 期刊论文
Journal of the Science of Food and Agriculture, 2017, 卷号: 97, 期号: 11, 页码: 3699-3705
Authors:  Cheng, Yefei;  Chen, Yueping;  Li, Xiaohan;  Yang, Weili;  Wen, Chao;  Kang YR(康玉茹);  Wang AQ(王爱勤);  Zhou, Yanmin
Adobe PDF(114Kb)  |  Favorite  |  View/Download：142/0  |  Submit date：2017/08/28
Synbiotic  Carcass Trait  Meat Quality  Antioxidant Capacity  Chromium  Broilers