Selected(0)Clear
Items/Page: Sort: |
| Recovery of Protease Inhibitors from Potato Fruit Water by Expanded Bed Adsorption Chromatography in Pilot Scale 期刊论文 American Journal of Potato Research, 2018, 卷号: 95, 期号: 1, 页码: 1-8 Authors: Jin CY(靳承煜); Zeng FK(曾凡逵) ; Liu G(刘刚) ; Ceng FK(曾凡逵)![](/image/person.jpg)
Adobe PDF(761Kb)  |   Favorite  |  View/Download:151/2  |  Submit date:2018/01/02 Protease Inhibitors Expanded Bed Adsorption Potato Glycoalkaloids |
| 马铃薯糖苷生物碱水解及其应用的研究 学位论文 , 北京: 中国科学院大学, 2017 Authors: 靳承煜
Adobe PDF(55612Kb)  |   Favorite  |  View/Download:156/0  |  Submit date:2017/12/06 马铃薯 Α-茄碱 Α-卡茄碱 水解 马铃薯浓缩蛋白 Potato Α-chaconine Α-solanine Hydrolysis Potato Protein Concentrate |
| A new potato variety grown in China suitable for raw eating 期刊论文 European Food Research and Technology, 2017, 卷号: 244, 期号: 5, 页码: 851-860 Authors: Xu D(许丹); Liu H(刘红); Jin CY(靳承煜); Cao CM(曹春梅); Li WG(李文刚); Zeng FK(曾凡逵) ; Zhao YC(赵宇慈); Liu G(刘刚) ; Ceng FK(曾凡逵); Liu G(刘刚)
Adobe PDF(1563Kb)  |   Favorite  |  View/Download:184/2  |  Submit date:2018/01/02 Potato Hongmei Sensory Evaluations Glycoalkaloids Phenolic Compounds Fructose |
| 马铃薯糖苷生物碱的水解及其工业应用 期刊论文 食品工业科技, 2017, 期号: 10, 页码: 368-372 Authors: 靳承煜; 曾凡逵 ; 许丹; 赵宇慈; 刘刚![](/image/person.jpg)
Adobe PDF(1374Kb)  |   Favorite  |  View/Download:110/2  |  Submit date:2018/01/02 马铃薯 糖苷生物碱 水解 Α-卡茄碱 Α-茄碱 马铃薯浓缩蛋白 Potato Glycoalkaloids Hydrolysis Α-chaconine Α-solanine Potato Protein Concentrate |
| A Simple Method to Prepare Raw Dehydrated Potato Flour by Low-Temperature Vacuum Drying 期刊论文 International Journal of Food Engineering, 2017, 卷号: 13, 期号: 11, 页码: 20170127(1-10) Authors: Jin CY(靳承煜); Xu D(许丹); Zeng FK(曾凡逵) ; Zhao YC(赵宇慈); Yang YC(杨延辰); Gao GQ(高国强); Wen GH(文国宏); Liu G(刘刚) ; Ceng FK(曾凡逵); Liu G(刘刚)
Adobe PDF(5142Kb)  |   Favorite  |  View/Download:143/2  |  Submit date:2018/01/02 Low-temperature Vacuum Drying Raw Dehydrated Potato Flour Rheological Properties Potato Staple Food |