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Extraction of benzoylurea insecticides from tea leaves based on thermoplastic polyethyleneimine embedded magnetic nanoparticle carbon materials 期刊论文
Journal of Chromatography A, 2022, 期号: 1681, 页码: 463476
Authors:  Xiang Li;  Xiaofeng Lu;  Xiaojing Liang;  Yong Guo;  Licheng Wang;  Shuai Wang
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Allelochemicals from the Rhizosphere Soil of Potato (Solanum tuberosum L.) and Their Interactions with the Soilborne Pathogens 期刊论文
plants, 2022, 期号: 11, 页码: 1934
Authors:  Xin AY(辛爱一);  Jin H(金辉);  Yang XY(杨晓燕);  Cheng JN(程济南);  Hui HP(惠和平);  Liu HY(柳皓月);  Cui ZT(崔增团);  Dun ZH(顿志恒);  Qin B(秦波)
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Preparation of magnetic nitrogen-doped porous carbon by incomplete combustion with solvothermal synthesis for magnetic solid-phase extraction of benzoylurea insecticides from environmental water 期刊论文
Hongdeng Qiu, 2022, 期号: 1685, 页码: 463600
Authors:  Jia Chen;  Xiaofei Han;  Gafang Fu;  Weiyang Tang;  Kyung Ho Row;  Hongdeng Qiu
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Fabrication and application of 2,4,6-trinitrophenol sensors based on fluorescent functional materials 期刊论文
Journal of Hazardous Materials, 2022, 期号: 425, 页码: 127987
Authors:  Xingchen Liu;  Yangxia Han;  Yang Shu;  Jianhua Wang;  Hongdeng Qiu
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Recent advances in selective separation technologies of rare earth elements: a review 期刊论文
Journal of Environmental Chemical Engineering, 2022, 期号: 10, 页码: 107104
Authors:  Ziying Chen;  Zhan Li;  Jia Chen;  Parashuram Kallem;  Fawzi Banat;  Hongdeng Qiu
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Structural properties and hypoglycaemic activity of polysaccharides extracted from the fruits of Lycium barbarum L. using various extraction media 期刊论文
Industrial Crops and Products, 2022, 期号: 188, 页码: 115725
Authors:  Liu JF(刘建飞)
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Mechanism regulating the inhibition of lung cancer A549 cell proliferation and structural analysis of the polysaccharide Lycium barbarum 期刊论文
Food Bioscience, 2022, 期号: 47, 页码: 101664
Authors:  Liu JF(刘建飞);  Di DL(邸多隆)
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Comprehensive separation of a wide variety of compounds from olive leaves by counter-current chromatography with three-phase solvent system 期刊论文
Journal of Separation Science, 2022, 期号: 45, 页码: 1942-1951
Authors:  Huang XY(黄新异);  Pei D(裴栋)
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Identification of characteristic flavour compounds and quality analysis in extra virgin olive oil based on HS-GC-IMS 期刊论文
International Journal of Food Science and Technology, 2022, 期号: 57, 页码: 6211-6225
Authors:  Di DL(邸多隆);  Huang XY(黄新异)
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A polysaccharide from Lycium barbarum L.: Structure and protective effects against oxidative stress and high-glucose-induced apoptosis in ARPE-19 cells 期刊论文
International Journal of Biological Macromolecules, 2022, 期号: 201, 页码: 111-120
Authors:  Liu JF(刘建飞)
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