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Highly selective colorimetric detection of putrescine in fish products using o-phthalaldehyde derivatization reaction 期刊论文
Food Chemistry, 2018, 卷号: 259, 期号: 0, 页码: 245-250
Authors:  Qi X(祁轩);  Wang WF(王伟峰);  Wang J(王君);  Yang JL(杨军丽);  Shi YP(师彦平);  Yang JL(杨军丽);  Shi YP(师彦平)
Adobe PDF(1195Kb)  |  Favorite  |  View/Download：115/2  |  Submit date：2018/06/01
High Selectivity  Colorimetric Detection  Putrescine (Put)  Fish Products  
Hypoglycemic Triterpenes from Gynostemma pentaphyllum 期刊论文
Phytochemistry, 2018, 卷号: 155, 期号: -, 页码: 171-181
Authors:  Wang, Jun（王君）;  Ha, Thi Kim Quy;  Shi, Yan-Ping（师彦平）;  Oh, Won Keun;  Yang, Jun-Li
Adobe PDF(1090Kb)  |  Favorite  |  View/Download：71/1  |  Submit date：2018/08/26
Gynostemma Pentaphyllum  Cucurbitaceae  Triterpenes  Insulin Mimetic Activity