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中国科学院兰州化学物理研究所机构知识库
KMS Lanzhou Institute of Chemical Physics,Chinese Academy of Sciences
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环境材料与生态化学研... [1]
羰基合成与选择氧化国... [1]
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食品科学 [3]
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材料与农业工程组 [1]
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夏春谷 [2]
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纳米金的合成及其在重金属离子检测中的应用进展
期刊论文
食品科学, 2020, 卷号: 41.0, 期号: 007, 页码: 218-227
Authors:
刘丰源
;
辛嘉英
;
孙立瑞
;
王艳
;
夏春谷
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View/Download:85/0
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Submit date:2021/01/28
纳米金
合成
光学性质
重金属离子检测
马铃薯蛋白的分离及氨基酸组成分析
期刊论文
食品科学, 2014, 卷号: 35, 期号: 9, 页码: 53-56
Authors:
曾凡逵
;
刘刚
Adobe PDF(1951Kb)
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View/Download:279/2
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Submit date:2014/10/20
马铃薯
天然蛋白
蛋白酶抑制剂
氨基酸组成
Potato
Native Protein
Protease Inhibitor
Amino Acid Composition
小球藻的营养保健功能及其在食品工业中的应用
期刊论文
食品科学, 2010, 卷号: 31, 期号: 9, 页码: 323-328
Authors:
孔维宝
;
李龙囡
;
张继
;
夏春谷
Adobe PDF(163Kb)
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View/Download:236/0
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Submit date:2012/09/21
小球藻
营养价值
保健功能
食品工业
应用
Chlorella
Nutritional Value
Healthcare Function
Food Industry
Application