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| The structure and antioxidant activities of three high molecular weight polysaccharides purified from the bulbs of Lanzhou lily 期刊论文
Journal of Food Measurement and Characterization, 2022, 期号: 11, 页码: 11694
Authors: Hui HP(惠和平); Jin H(金辉) ; Yang XY(杨晓燕); Gao WJ(高卫军); Qin B(秦波)
 Adobe PDF(1942Kb) |  Favorite | View/Download：62/0 | Submit date：2022/11/30 |
| Allelochemicals from the Rhizosphere Soil of Potato (Solanum tuberosum L.) and Their Interactions with the Soilborne Pathogens 期刊论文
plants, 2022, 期号: 11, 页码: 1934
Authors: Xin AY(辛爱一); Jin H(金辉); Yang XY(杨晓燕); Cheng JN(程济南); Hui HP(惠和平); Liu HY(柳皓月); Cui ZT(崔增团); Dun ZH(顿志恒); Qin B(秦波)
Adobe PDF(4476Kb) | Favorite | View/Download：53/0 | Submit date：2022/11/30 |
| Slow release and water retention performance of poly(acrylic acid-co-acrylamide)/fulvic acid/oil shale semicoke superabsorbent composites 期刊论文
Polymers, 2022, 卷号: 14, 期号: 9, 页码: 1719
Authors: Yongsheng Wang; Yongfeng Zhu; Yan Liu; Bin Mu; Aiqin Wang
Adobe PDF(4153Kb) | Favorite | View/Download：47/0 | Submit date：2022/12/09 |
| Recent researches on natural pigments stabilized by clay minerals: A review 期刊论文
Dyes and Pigments, 2021, 期号: 190, 页码: 109322
Authors: Li SE(李淑娥); Mou B(牟斌); Wang XW(王晓雯); Wang AQ(王爱勤)
Adobe PDF(4987Kb) | Favorite | View/Download：54/0 | Submit date：2021/12/07 |
| Efficient removal of methylene blue using the mesoporous activated carbon obtained from mangosteen peel wastes: Kinetic, equilibrium, and thermodynamic studies 期刊论文
Microporous and Mesoporous Materials, 2021, 期号: 315, 页码: 110904
Authors: Zhang Z(张哲); Xu L(徐磊); Liu YN(刘亚妮); Feng RT(冯润田); Zhang YS(张元硕); Kang YR(康玉茹); Zhou PX(周鹏新)
Adobe PDF(5015Kb) | Favorite | View/Download：41/0 | Submit date：2021/12/06 |
| Diversity and functions of endophytic fungi associated with roots and leaves of Stipa purpurea in an alpine steppe at Qinghai-Tibet Plateau 期刊论文
Journal of Microbiology and Biotechology, 2020, 卷号: 7, 期号: 30, 页码: 1027-1036
Authors: Xiaoyan Yang; Hui Jin; Lihong Xu; Haiyan Cui; Aiyi Xin; Haoyue Liu; Bo Qin
Adobe PDF(435Kb) | Favorite | View/Download：81/0 | Submit date：2020/11/17 |
| Palygorskite Nanomaterials: Structure, Properties and Functional Applications 专著章节文集论文
出自: Nanomaterials from Clay Minerals: A New Approach to Green Functional Materials, Netherland:Elsevier, 2019
Authors: Wang WB (王文波); Wang AQ (王爱勤)
 View |  Adobe PDF(12568Kb) | Favorite | View/Download：223/68 | Submit date：2019/11/14 |
| MAYA BLUE PIGMENTS DERIVED FROM CLAY MINERALS 专著章节
出自: Nanomaterials From Clay Minerals: A New Approach to Green Functional Materials, 美国/英国:Elsevier, 2019
Authors: Dong J(董洁); Zhang JP(张俊平)
Adobe PDF(118450Kb) | Favorite | View/Download：143/1 | Submit date：2019/11/25 |
| Effect of Potato Flour on the Rheological Properties of Dough and the Volatile Aroma Components of Bread 期刊论文
f Potato Research, 2019, 期号: 96, 页码: 69-78
Authors: Fan-kui Zeng; Hong Liu; Hui Yu; Jin-chun Cheng; Guo-qiang Gao; Yan Shang; Gang Liu
Adobe PDF(789Kb) | Favorite | View/Download：25/0 | Submit date：2022/11/27
Bread Wheat flour Potato flour Rheological properties Volatile aroma components |
| A new potato variety grown in China suitable for raw eating 期刊论文
European Food Research and Technology, 2018, 期号: 244, 页码: 851-860
Authors: Dan Xu; Liu H(刘红); Cheng‑yu Jin; Chun‑mei Cao; Wen‑gang; Fan‑kui Zeng; Yu‑ci Zhao; Gang Liu
Adobe PDF(1534Kb) | Favorite | View/Download：95/2 | Submit date：2018/12/05 |
