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Evaluation of cooking, nutritional, and quality characteristics of fresh-cut potato slice pretreated with acetic acid 期刊论文
Food science wiley, 2021, 期号: 87, 页码: 427-437
Authors:  Weihua Gong;  Bingyan Shi;  Fan-kui Zeng;  Nan Dong;  Zunguo Lei;  Jia Liu
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Facile preparation of polydimethylsiloxane/carbon nanotubes modified melamine solar evaporators for efficient steam generation and desalination 期刊论文
Journal of Colloid and Interface Science, 2021, 期号: 584, 页码: 602-609
Authors:  Li QW(李庆维);  Zhao X(赵霞);  Li LX(李凌霄);  Hu T(胡涛);  Yang YF(杨燕飞);  Zhang JP(张俊平)
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层状硅酸盐黏土/硅橡胶纳米复合材料的研究进展 期刊论文
硅酸盐通报, 2021, 期号: 40, 页码: 493-504
Authors:  赵华华;  宋焕玲;  陶新姚;  陈革新;  王爱勤;  丑凌军
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Environmentally friendly, durable and transparent anti-fouling coatings applicable onto various substrates 期刊论文
Journal of Colloid and Interface Science, 2021, 期号: 591, 页码: 429-439
Authors:  Dong WR(董文瑞);  Li BC(李步成);  Wei JF(魏晋飞);  Tian N(田宁);  Liang WD(梁卫东);  Zhang JP(张俊平)
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