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Curing the Toxicity of Multi-Walled Carbon Nanotubes through Native Small-molecule Drugs 期刊论文
Scientific Reports, 2017, 卷号: 7, 页码: 2815(1-14)
Authors:  Qi, Wei;  Tian, Longlong;  An, Wenzhen;  Wu, Qiang;  Liu, Jianli;  Jiang, Can;  Yang, Jun;  Tang, Bing;  Zhang, Yafeng;  Xie, Kangjun;  Wang, Xinling;  Li Z(李湛);  Wu WS(吴王锁);  Li Z(李湛);  Wu WS(吴王锁)
Adobe PDF(3888Kb)  |  Favorite  |  View/Download：78/1  |  Submit date：2018/06/11
A new potato variety grown in China suitable for raw eating 期刊论文
European Food Research and Technology, 2017, 卷号: 244, 期号: 5, 页码: 851-860
Authors:  Xu D(许丹);  Liu H(刘红);  Jin CY(靳承煜);  Cao CM(曹春梅）;  Li WG(李文刚）;  Zeng FK(曾凡逵);  Zhao YC(赵宇慈);  Liu G(刘刚);  Ceng FK(曾凡逵);  Liu G(刘刚)
Adobe PDF(1563Kb)  |  Favorite  |  View/Download：167/2  |  Submit date：2018/01/02
Potato  Hongmei  Sensory Evaluations  Glycoalkaloids  Phenolic Compounds  Fructose  
Sesquiterpenoids with Various Carbocyclic Skeletons from the Flowers of Chrysanthemum indicum 期刊论文
Journal of Natural Products, 2017, 卷号: 80, 期号: 2, 页码: 298-307
Authors:  Liu LL(刘磊磊);  Thi Kim Quy Ha;  Ha W(哈伟);  Won Keun Oh;  Yang JL(杨军丽);  Shi YP(师彦平);  Yang JL(杨军丽);  Shi YP(师彦平)
Adobe PDF(3206Kb)  |  Favorite  |  View/Download：132/0  |  Submit date：2017/04/05